In the vibrant world of South Indian cuisine, few dishes hold a place as the humble idli. This steamed rice and lentil cake is more than just a meal, cherished for its subtle taste. Served with a range of accompaniments, such as spicy sambar and coconut chutney, idli provides a wholesome start to the day. From renowned restaurants, idli continues t

Originating from the southeastern region of India, Idli is a light and airy steamed rice cake that has become a mainstay dish in many households. Made with a batter of fermented rice and lentils, Idli offers a satisfyingly subtle flavor that pairs well with a variety of sauces. Whether enjoyed for brunch, Idli is a read more versatile dish that emb

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